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Farmland Protection

Young Dairy Farmers: The Milkhouse

In many ways, dairy farms are the cornerstone of Maine’s farming community.  Dairy farmers steward large tracts of farmland for feed and forage, while supporting the feed stores, equipment retailers, and large animal vets that all Maine farms rely upon. Of the 400,000 acres of farmland that will be in transition over the course of the next decade, we anticipate that a large percentage of that land is currently in dairy farming. What will happen to that land, and the infrastructure and communities it supports?

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Land in Transition: The farmland owners

Our Land in Transition series shines a light on the hundreds of thousands of acres of Maine farmland that will be changing hands within the next decade. The future of farming in Maine depends on what happens to that land.

We often share stories of the beginning farmers we work with, who are gaining access to farmland and keeping it in cultivation. Their energy and passion for growing food and building community is inspiring.  But the story of new farmers putting down roots in Maine often starts with the previous farmland owners, who have the vision and patience to ensure that their land stays in farming and is accessible  for the next generation. Older farmland owners’ commitment to the land is equally inspiring, and they play an important role in making sure that Maine has the farmland needed to sustain itself and the region far into the future.

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