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Lunch & Learn: Lessons in Resilience
February 9 @ 12:00 pm - 1:00 pm
Lunch & Learns return this winter! Join MFT staff and others to learn and discuss timely topics related to Maine’s food and farm landscape. Grab your lunch, pour yourself a hot beverage, and tune in. First up:
Lessons in Resilience: how Maine farms are meeting the challenges of COVID-19
Tuesday, February 9th
Nearly a year into the pandemic, we take stock of the ongoing challenges farmers face due to COVID-19, and the tools and resources needed to help farms continue to adapt. Join Farm Viability Director, Sarah Simon, to discuss.