January 2020
Farms Tools Project
Fiore Art Center Residency alumni Sarah Loftus (2017) and Michel Droge (2018) explore the relationships between farmers and the land with a series of cyanotype prints of hand tools pulled from barns, fields, and greenhouses at seven farms across Maine.…
Find out more »April 2020
Community (virtual) Happy Hour
Thursday, April 9 4:30-5:30pm Join MFT staff for a virtual happy hour and community check-in. We'll be sharing updates and resources on how best to support Maine farms, and connecting together as a community to navigate these challenging and rapidly changing times.…
Find out more »2019 Virtual Fiore Residents Exhibit
A sampling of work by the residents from MFT’s Joseph A. Fiore Art Center, created during their 2019 summer residency: Mildred Bachrach, Sonja Birthisel, Tracey Cockrell, Genevieve Cohn, Eleanor Conover, Laurie McDonnell, Michelle Menting, Tessa O’Brien, j.e. paterak, and Sara…
Find out more »May 2020
MFT Book Club: Online Lunch & Learn
Part of MFT's book club series, dig deeper into our food and farm systems with MFT staff and fellow members! You can join the discussion in person at MFT’s Fiore Art Center in Jefferson on April 16, or tune in…
Find out more »Stories from the Field: Good Growth (NEW DATE)
*Please note, this event has a new tentative date. Please stay tuned for more details. Call the MFT office with any questions.* Stories from the Field: Good Growth Farmers tell stories of change, adaptation, innovation, and breaking through Farming,…
Find out more »July 2020
200 Years of Farming: A Bicentennial Celebration
In celebration of Maine’s Bicentennial, this show focuses on the history, practices, triumphs, and challenges of farming in Maine over the last 200 years--from Indigenous farming and early homesteading to dairy, potatoes, blueberries, the local food movement, and present day…
Find out more »October 2020
A Reflection on Water
With evocative multi-media, this exhibit explores the relationships that exist between humans, the earth, and this precious resource, and considers current issues surrounding this essential component of agriculture and our ecosystem. Opening reception Friday, October 23, 2020, in conjunction with…
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